Greed and hunger can drive people to do crazy things, like recipe test something 8 times until I get it right and threatening my aunt for her achar recipe. I now write about food (ha!), usually seasonal, British, yet Singaporean at the same time, influenced by the comforting flavours of home and my old weekend job managing the farmer's market to try to scrape enough cash for art school. I studied (so weird to use past tense) graphic design at Central Saint Martins, and about a year or so into blogging, decided to do something about the crap late-night photography and disgusting blogger template layouts on the blog (so if you come across something ugly in the archives, shut one eye).
I am now a grown-up, a graphic designer, and freelance food stylist and writer. Once a month, or whenever I've got too much energy, I put on a chef's apron and find myself hosting supperclubs and popups and workshops. Read more about the people I've worked with/ projects I've worked on/ places I've been featured on my main site.
Still not sure what I'm doing with my life and where this blog will take me, but hopefully it's somewhere crazy and wonderful all at once.
Please contact me if you have something crazy and wonderful up your sleeve.
The lovely Cook Your Soul magazine did an interview with me a while ago if you would like to find out more about me/ my food/ my work.